Welcome to the 2022 Resource Pack from Allergen Accreditation!
January represents a great time of the year to renew, refresh and reinvigorate all your allergen training, systems, procedures, and communication methods with consumers.
Please do share with colleagues and ensure posters are properly distributed and displayed.
All of us working in catering and hospitality have yet again suffered at the hands of covid and 2022, surely, will be the breakthrough year when business grows, customers return, and the safe management of allergens will return to its rightful place of being high up on everybody’s Total Quality Management pyramid!
This year's Resource Pack contains:
- PPDS (Natasha's Law) The Refresher
- Training- about what training is appropriate, available as well as the link to the updated (June 2020) FSA's free on line training for everyone!
- Useful links- free resources to support your needs including allergen and labelling software support
- About the Anaphylaxis Campaign- the trusted source for allergen factsheets and more
- Remember when designing your menus- use words to describe hidden/ unexpected allergens!
- Digital support- tech support is well overdue for any business and this gets you started as well as offers the ability to include calorie/ nutrition information that you may need to do in 2022!
- Precautionary Allergen Labelling (PAL) There's a consultation out now and you are invited to take part with the Food Standards Agency
- The OneMcPeakeChallenge - will raise awareness and funds to support NARF and their quest to develop immunotherapy for allergy sufferers
- Primary Allergen Authority Scheme (PAAS) Where group businesses take ownership of the Allergen Accreditation scheme and develop it internally- a new era!
To download the Resource Pack and Posters (One for the kitchen and one for the office!) Simply click on the links below:
Resource Pack 2022 Allergen Accreditation
