As from 13th December 2014 you as a food business operator will need to be able to manage your food allergens and adhere to these new regulations or risk a fine. We will make it easy for you, with helpful guides and links to all the information that you will need to ensure that you do not fall foul of the law.
When you become an accredited establishment, you will receive a certificate to show that you comply, along with a vinyl sticker to display on a window, this will let your clients know that you are an "Allergy Aware" business, you will also have a page for your business certifying your status, we can add a short description of your business, a link to your website and 2 photos (logo and photo of your business).
To arrange an informal discussion please email firstname.lastname@example.org
Price Review: The single premises cost for a three year period will be increased to £945.00 with a £150.00 fee for each of the 2nd and 3rd year annual audits. Prices shown will be plus VAT. This comes into effect on 1st June 2017. Group operators- price on request.
REMEMBER: This is for a 3 year period before it becomes renewable.
For multi-outlet businesses. Call or email us: email@example.com